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TANGRA SBM/SBT

Centrifugal fans for restaurants and kitchens 

The TANGRA SB_ fans are specially designed for extracting air and oil vapors from kitchens and restaurants.

Description

TANGRA SBM & TANGRA SBT series covers 6 standard models with an air flow rates from 500 m3/h. up to 9000 m3/h and free static pressure up to 700Pa. The fans are designed with single-sided suction and the turbine wheel is specially designed so that the geometry of the blades protects them from retaining dirt and makes the series of fans preferred for transporting air with impurities of dust and/or oil vapor up to 200 mg/m3. The electric motor is protected against weather conditions and, together with the turbine, is mounted on a specially designed cover with hinges and locks to allow easy and quick cleaning without disconnecting the ductwork elements. The fans are manufactured with single-phase (230V) and three-phase (400V) motors and protection class IP54.

Application

TANGRA SBM/SBT units are extremely suitable for extracting air and oil vapors from kitchens and for suction from kitchen hoods (canopies).

Technical characteristics

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    Air flow: 500 m3/h up to 9000 m3/h

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    Electric motors class: IE3 and Protection class: IP54

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    Easy installation, commissioning, cleaning and maintenance

Technical catalogue

Commercial brochure

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